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FRESH SALADS

Small/Large

GREEK SALAD
Vegetarian
Gluten Free

Romaine lettuce, red onions, tomato, cucumber, pepper, kalamata olives, feta cheese and pepperoncini

Small $4.75 | Large $7.75

ORZO SALAD
Vegetarian

Orzo pasta tossed in Mediterranean vinaigrette with fresh vegetables and kalamata olives

Small $4.75 | Large $7.75

FRESH FRUIT SALAD
Vegan
Gluten Free

Seasonal mix of the freshest fruits available

Small $5.25 | Large $7.75

KALE SALAD
Vegetarian

Fresh kale with vinaigrette dressing

Small $4.75 | Large $7.75

BEET SALAD
Vegan
Gluten Free

Onion, tomato, cilantro, lemon juice, extra virgin olive oil

Small $4.75 | Large $7.75

TABOULI (BULGHUR AND PARSLEY SALAD)
Vegan

Parsley, cracked wheat, tomato, onion and lemon juice

Small $4.75 | Large $7.75

PASTA SALAD
Vegan

Tri-colored rotini pasta tossed with fresh vegetables and a light vinaigrette

Small $4.75 | Large $7.75

FATTOUSH
Vegan
Gluten Free

Toasted pita bread, tomato, cucumber, onion and bell peppers in a garlic herb vinaigrette

Small $4.75 | Large $7.75

EGGPLANT SALAD
Vegan
Gluten Free

Eggplant, yellow, red and green peppers and garlic

Small $4.25 | Large $6.25

SOUP AND SALAD

$8.25

Choose from one of our fresh soups and salads and enjoy with pita bread

KABOB PLATTERS

1 Skewer, 2 Salads or Sides and Pita | Add Extra Skewer of Meat to any Platter/Additional Price | Halal Chicken and
Lamb Served | V=Vegan, VT=Vegetarian, GF=Gluten Free

LAMB KABOB
Gluten Free

$11.99

Marinated in fresh citrus and herbs served with roasted tomato and red onions

Additional Skewer $5.00

SHRIMP KABOB
Gluten Free

$11.99

Marinated in garlic & herbs served with sauteed peppers & onions

Additional Skewer $5.00

CHICKEN CURRY
Gluten Free

$9.99

Tender pieces of marinated chicken in our famous curry sauce

Additional Skewer $4.00

MEDITERRA PLATTER
Gluten Free

$15.50

Choose 3 1/2 Skewers and 2 sides

CHICKEN KABOB
Gluten Free

$9.99

Chicken breast marinated in lemon yogurt sauce served with roasted tomato and onion

Additional Skewer $4.00

KAFTAH KABOB
Gluten Free

$10.50

Seasoned ground beef served with roasted tomato & red onions

Additional Skewer $4.50

CHICKEN HASHWI
Gluten Free

$9.99

Chicken breast marinated in lemon vinaigrette and seasoned to perfection

Additional Skewer $4.00

FAMILY PLATTERS

SULTAN KABOB DINNER

$43.00

4 Skewers | Your choice of Chicken, Beef or Kaftah with basmati rice, fattoush, hummus, cucumber sauce, falafel, assorted pickles and pita

WHOLE ROTISSERIE CHICKEN MOROCCAN STYLE (HOLLY SPRINGS ONLY)

$24.00

3 sides, assorted olives and pita

MEDITERRA PLATTERS

V=Vegan, VT=Vegetarian, GF=Gluten Free

GYRO PLATTER (BEEF & LAMB OR CHICKEN)
Gluten Free

$10.50

Greek salad, cucumber sauce and hummus | GF

HALF ROTISSERIE CHICKEN MOROCCAN STYLE

$10.50

Two sides (Holly Springs only)

CHICKEN SKEWER SALAD

$8.99

Any large salad, one chicken skewer

TRIO-VEGGIE PLATTER
Vegetarian

$9.00

3 Choices from our fresh salads or hot sides

Extra Salad or Side $2.50

WRAPS AND SUBS

Choose Pita Bread, Flour Tortilla or Sub Roll | Halal Chicken and Lamb Served

Extra Meat $2.00 | Extra Sauce $0.50

Make Your Wrap a Combo + $3.75

CHICKEN KABOB WRAP

$6.50

Marinated and grilled chicken breast with garlic sauce, potato strips, and pickles

KAFTAH KABOB WRAP

$6.75

Char grilled seasoned ground beef with red onion, tomato, cucumbers and tahini sauce

LAMB SHAWARMA WRAP

$7.50

Tomato, red onion, parsley and tahini

GYRO WRAP (BEEF AND LAMB OR CHICKEN)

$6.50

Lettuce, tomato, red onion and cucumber sauce

GRILLED CHICKEN HOAGIE

$6.75

Peppers, lettuce, tomato, mayo and provolone

HUMMUS & TABOULI WRAP
Vegetarian

$5.75

Hummus spread, Tabouli Salad and lettuce

BEEF TENDERLOIN KABOB WRAP

$7.50

Char grilled tenderloin with red onion, tomato, cucumbers and tahini sauce

CHICKEN SHAWARMA WRAP

$6.50

Garlic sauce, potato strips, parsley and pickle strips

MEDITERRA CHEESEBURGER

$6.50

Provolone Cheese, lettuce, tomato, pickle and mayo

CHEESE STEAK SUB

$6.50

Onion, peppers, lettuce, tomato, mayo and provolone served on hoagie bread

FALAFEL WRAP
Vegetarian

$6.00

Spicy chetta, tomato, cucumber, red onion and tahini sauce

ROASTED EGGPLANT WRAP
Vegetarian

$5.75

Eggplant & pepper salad with garlic sauce

SIDES

V=Vegan, VT=Vegetarian, GF=Gluten Free

HUMMUS DIP
Vegan
Gluten Free

$4.50

Chickpeas, tahini paste, lemon juice and garlic | V/GF

GRAPE LEAVES
Vegan
Gluten Free

$4.50

Stuffed with rice, onion and tomato | V/GF

FALAFEL
Vegan
Gluten Free

$4.50

Seasoned chickpeas, onions and parsley patties lightly | V/GF

GREEN BEANS
Vegan
Gluten Free

$4.50

Fresh green beans, onion and tomato | V/GF

MOUDARDARA
Vegan
Gluten Free

$4.50

Lentils, rice | V/GF

FRENCH FRIES
Vegan
Gluten Free

$2.29

Generous helping, perfectly seasoned | V/GF

CUCUMBER SAUCE
Vegetarian
Gluten Free

$4.50

Cucumber, yogurt, sour cream and beets | VT/GF

FAVA BEANS
Vegan
Gluten Free

$4.50

Fava beans, tomato, parsley and olive oil | V/GF

GARBANZO BEANS
Vegan
Gluten Free

$4.50

Chickpeas, onions and tomato | V/GF

KALE SALAD
Vegetarian
Gluten Free

$4.50

Fresh kale with vinaigrette dressing | VT/GF

SPANAKOPITA
Vegan

$4.50

Spinach pastry (3 pieces)

BASMATI RICE
Vegetarian
Gluten Free

$2.29

Premium aged basmati cooked to perfection | VT/GF

KID'S MENU

All Meals Come with Choice of Side & Drink $5.75 each

CHICKEN NUGGETS

$5.75

JUNIOR CHICKEN KABOB

$5.75

GRILLED CHEESE PITA | VT
Vegetarian

$5.75

CHICKEN TENDERS

$5.75

DESSERTS

BAKLAVA (TRADITIONAL)
Vegetarian

$2.00

Phyllo pastry packed with sweet walnuts | VT

BURRMA
Vegetarian

$2.00

Phyllo pastry with pistachio and soaked in syrup | VT

NAMORA
Vegetarian

$2.00

Semolina, coconut and honey | VT

LADY FINGER
Vegetarian

$1.50

Phyllo pastry rolled with sweet cashews and almonds | VT

BAKLAVA WITH PISTACHIOS
Vegetarian

$2.00

Phyllo pastry with pistachio and soaked in syrup | VT

BIRD NEST
Vegetarian

$2.00

Phyllo pastry rolled with pistachio | VT

GHORIYBA
Vegetarian

$1.50

Farina flour butter cookies | VT

* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness